3443 Wolfedale Road, Mississauga, Ontario, Canada, L5C 1V8

beefBriyaniKabab is proudly offering Mutton and Lamb Pakistani-Indian food dishes in Mississauga, Ontario including Lahori Mutton Karahi, Mutton Qorma, Mutton Haleem, Mutton Palak, and lots more. The mutton is seasoned with many herbs and spices and cooked either in a Karahi (a thick, circular deep dished vessel similar to a chinese wok), or in a cooking pot.

Indian and Pakistani Mutton dishes can be combined with a variety of vegetables as well to augment the flavour.

Items

Prices

Lamb / Goat Qorma

(Thick spicy gravy with yogurt, sliced

ginger and fried onions)

7.99

Lamb/Goat Karahi

(Thick sauce made with fresh tomatoes

and spices, garnished with green chilli,

coriander and sliced ginger)

7.99

Mutton Palak

(Mutton Cooked in Spinach)

6.99

Our Most Popular Dishes

The Tandoor

The Tandoor

At Biryani Kabab many of our Pakistani and Indian dishes are cooked in the Tandoor. The Tandoor is a clay oven used to cook certain Pakistani food, Indian food and Afghani food. The Tandoori food is cooked at high temperatures usually over a charcoal fire.

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The Karahi

The Karahi

At BiryaniKabab, a few dishes are cooked in a unique cooking pot called a karahi. Used in Indian and Pakistani cooking, a karahi (also spelled karai - both pronounced the same "ka-rai") is a type of thick, circular, and deep vessel (similar in shape to a chinese wok).

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The Grill

The Grill

Some items on the menu at BiryaniKabab are prepared on the Grill. The grill works just likea B.B.Q grill. There are metal rods that are used to skewer meat, which is then cooked over an open flame. Many kababs are cooked in this manner to ensure ...

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Sweets & Drinks

Sweets & Drinks

Indian Sweets and Pakistani Sweets ('Mithai' as they are called) are knows throughout the entire world. There are a few choice items that can be found at BiryaniKabab. Indian sweets and Pakistani sweets rely heavily on sugar, milk, condensed milk and frying.

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